It all started when a visionary named John Boston set sail for Australia in 1794 as a free settler aboard the “Surprize” accompanied by his wife and three children... Next »
Selling his services to the Colonial Office as a trained surgeon and apothecary, versed in the areas of brewing and agriculture, John Boston was empowered to supply the young colony with salted fish.
Shortly after his arrival in Sydney town John Boston discovered the scarcity of salt was proving a problem for Governor Hunter. Having being unable to supply salted fish (a shortage of boats and men) he offered his services to extract salt from sea water.
The Governor happily accepted, granting him a spot on Bennelong Point and salt production began. A month later utilising the labour of seven convicts only four bushels had been produced, John Boston’s salt making days concluded... Next »
Not to be deterred brewing was next on his opportunity list. With the aid of an encyclopedia, and using his knowledge and skill as an apothecary, he produced our first brew in 1796. Crafted from malted maize and bittered with leaves and stalks of love-apple (commonly known as Cape gooseberry) a beer was born...
Success was now well in his sights. He erected a building to continue brewing, adding soap production to the mix. The Bennelong Point site (part of our documented history) is where his windmill stood tall turning out what many would question was a palatable beer... Next »
A year on the Governor decided John Boston was someone who offered no real advantage to the colony. Sensing his decline John Boston had already moved to his next venture - trading.
Here he organised the building of several ships and ever the opportunist Boston’s sea journeys continued outside the colony. One of these took him to Manila. It was here he built and ran a successful distillery.
Prosperity was finally in his hands and his thirst for expansion continued... Next »
In late 1804 he reached Nukualofa on Tongatapu Island to a warm Tongan greeting. Many would say never be fooled by open arms. A moment onshore and the arrival party were killed, including John Boston.
If the story is true they were then devoured.
And that’s our John Boston... republican, surgeon, apothecary, opportunitist, schemer, salt-maker, boat builder, trader, brewer and delicious to natives.
But best of all a brewer – when all is said and done it was the beer that made the difference...
Cheers!
Introducing...
Boston’s Mill Pale Ale is a full strength Pale Ale with a distinctive copper-colour. Again using only 4 natural ingredients – water, yeast, hops and barley - with no additives or preservatives; it is the beer for beer connoisseurs.
Brewed using a combination of traditional, pale and crystal malts, the latter imparting some caramel flavours and a lingering malt sweetness.
A traditional ale yeast strain is added, producing fruity esters, whilst three distinct hop gifts impart soft bitterness as well as a dominant floral hop character.
And so the story continues...
Located about 50 metres from the Rose Garden Pavilion in the Royal Botanic Gardens in Sydney, is a plague marking the actual spot where John Boston’s original windmill stood.
The Mill was a major contribution to John Boston’s many ventures – salt-maker, soap maker, boat builder, surgeon, apothecarist, opportunist, a schemer - an early Australian entrepreneur!
John Boston produced different beer styles using grains crushed at his mill. Pale Ale, which was gaining popularity throughout the Empire, is today one of the world’s major beer styles and is the latest addition to our portfolio.
Pale Ale is a great match with steaks, rick duck and pasta dishes.
Corner of Bay Street and Smail Street (Main entrance located on Smail Street)
66 Bay St
Ultimo, NSW 2007
(02) 9431 4040
6 Denawen Ave,
Castle Cove, NSW 2069
(02) 9417 4000
292 Unwins Bridge Road,
Sydenham, NSW 2044
(02) 9557 7022
36 Carrington St,
Sydney, NSW 2000
(02) 9262 4522
40 Hansard St
(corner of Dunning Avenue)
Zetland
NSW 2017
(02) 9662 8592
67 Doncaster Road,
Balwyn North. VIC 3104
(03) 9819 7522
529 Spencer Street
West Melbourne
Victoria 3003
(03) 9329 9999
Please contact a sales representative:
Matt Curran - 0420 960 909
Maria James - 0424 751377